The Culinary Magic of Old Delhi

Hi all,

Do you remember your last outing with fellow foodies through the crowded bylanes of Chandni Chowk? 

Well I for one can’t forget the Kulcha - Chole  at the famous Lotan ji chole wale , Matar Kachori , Bedmi Poori with Halwa and three different types of sabzi ( sides) at Shyam Sweets, the Chole Bhature at Shiv Misthan Bhandar and washing all of these down with the lip smacking Lassi.

I was amazed to see the happy faces enjoying the famous Sheermal at the Rehmatullah, stuffing in the Parathas at the Paranthe wale Gali and wolfing down the Kebab at Karim’s and the Biryani at Dil Pasand Biryani Point. 

The list doesn’t end there. There were Gol gappas , Samosa  chaat, the unique Daulat Ki Chaat ( Saffron flavoured Milk Puffs) and the lip smacking Lassi.

Well, the culinary delights of Chandni Chowk are endless. 

Though these moments are etched in my memory, there are days when I long to go back to those places with friends and relive the moments.

“For now, I have found a way to remember the yumminess of Chandni chowk and look at them everyday”

“Well Of course, I took a little help from the HP DeskJet 3700.”

I have made a compilation of delicious Street Food Recipes for you to try at home. 

Happy Cooking !

With love,

Masterchefmom