Monday, June 1, 2015

Cooking Tip #13 - lunch box packing

Cooking tip #13

Cooling Snacks in the rack:



       

We all prepare snacks for our child's tiffin with so much of effort. But, the effort will be successful only if the snack is fresh and tasty when the kid eats it. I am sure you will agree with me.

If we are preparing any fried snack for the lunch box, it is best to cool it in the cooling rack before packing it in the tiffin box. Otherwise, the snack will become soggy by the time the child eats his food.

So,do remember to cool before packing and also place tissue paper first and then place the  snack on top. This way, even the excess oil is absorbed by the tissue.

      


With schools re-opening after the summer holidays, I am sure this tip is timely and handy for you all.

Happy Cooking!!!

With love,

Masterchefmom

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